ALLERGY Advice:
This dish contains:
Cereals Containing Gluten (wheat, rye, spelt, oats, kamut)
Eggs
Milk
Molluscs (e.g. clams, snails, mussels, whelks, oysters & squid)
Sesame
Soyabeans (e.g. edamame, miso, tofu)
Roast Pork with Ginger & Spring Onions
- Menu Code: 48A
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£6.10